We are delighted to announce we are opening our new authentic Thai Cuisine Kitchen on the 8th September 2020

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Our new chefs look forward to welcoming you into the pub to enjoy all of the authentic flavours of Thailand which include classic dishes such as tom yum soup, tempura prawn, spring rolls and som tum, followed by ‘traffic light’ curries of different colours, pad thai noodles, head-clearing hot and sour salads and artfully carved fresh fruit – it’s also worth checking out our chef’s specials (Weeping Tiger Steak, Ped Ma Kham and the awesome flavours of Sizzling Beef served with freshly prepared vegetables)

 

Although our kitchen will be closed Mon-Sat untill the 8th September our Traditional Sunday Carvery is still operating as normal on Sunday's from 12pm-6pm.

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If you would like to book a table for our grand opening or our Sunday Carvery please call 0208 847 4805.